Embutidos de José Juarroz
Mostrando los 10 resultados
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Chorizo Criollo
$1,100.00 – $1,900.00 -
Salchicha Parrillera Italiana
$1,400.00 – $2,400.00 -
Chistorra
$1,400.00 – $2,400.00 -
Salchicha estilo Viena
$1,400.00 – $2,400.00 -
Morcilla Criolla
$1,000.00 – $1,650.00 -
Leberwurst
$1,400.00 – $2,500.00 -
Porchetta
$2,500.00 – $4,600.00 -
Morcilla estilo burgos
$1,200.00 – $2,100.00 -
Lomito Cocido
$1,100.00 – $1,900.00 -
Chorizo Picante
$1,100.00 – $1,950.00